Our gluten-free Double Dark Chocolate Pistachio Biscotti are minimally processed, mildly sweetened and are perfect for breakfast, snacks, or a midnight dessert. A healthy alternative to refined flour cookies. It is great for kids. These wonderfully crunchy double dark chocolate biscotti are made using unsweetened cocoa powder, pistachio and choco-chips, and are best when combined with hot coffee, milk, or hot chocolate.